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Egg White & Cheese Flatbread Sandwich


Bread: Unbleached unbromated, enriched wheat flour (flour, malted barley flour, reduced iron, niacin(vitaminB3), thiamin mononitrate(vitamin B1), Riboflavin(vitamin B2), Folic acid), water, 100% whole wheat flour, sugar, soybean and or sunflower oil, contains 2% or less of (cellulose fiber, wheat gluten, yeast, oat fiber, cracked wheat, steel cut oat, flakes, barley flakes, cracked rye, cracked Triticale, Millet, Cracked Brown Rice, Buckwheat Grits, Spelt Flakes, Cracked Bulgur, Amaranth, Oat Bran, Flax Seeds, monoglycerides, salt, guar gum, xanthan gum, baking powder, ascorbic acid, enzyme, calcium propionate (to retard spoilage)
Egg: egg whites, whey, water, contains 2% or less of the following: modified food starch, dicalcium phosphate, natural flavor, salt, sodium bicarbonate, EDTA. Common allergens
Cheddar cheese: (milk, cheese culture, salt, enzymes) milkfat, water, sodium citrate, salt, sodium phosphate, sorbic acid as a preservative, oleoresin paprika (color), annatto (color) with starch added for slice separation

Nutritional Information

Serving Size: 1 sandwich
Servings: 0
Calories: 250
Calories from Fat: 70
Total Fat: 8g
Saturated Fat: 3.5g
Trans Fat: 0
Cholesterol: 20mg
Sodium: 730mg
Carbohydrates: 32g
Dietary Fiber: 4g
Sugar: 2g
Protein: 15g

Allergy Warning

Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients. Product contains: Eggs, wheat, dairy     © 2021 Honey Dew Associates, Inc.