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Breakfast Cup

Ingredients

Eggs: Pre-cooked Scrambled Eggs [Whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors and Artificial Flavors)], Pasteurized Process Sharp Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Water, Cream, Sodium Phosphate, Salt, APO-Carotenal (color), Enzymes, Silica Gel (to prevent caking)], Fully Cooked Bacon Bits [Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite]. CONTAINS: EGG, MILK

Potatoes: Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Soybean oil, Canola Oil) Enriched Wheat Flour (Wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), rice flour, yellow corn meal, salt, modified corn starch, garlic powder, onion powder, spices, flavor (autolyzed yeast extract, dried torula yeast, thiamine hydrochloride, corn syrup solids), dehydrated parsley, guar gum, dextrose, disodium dihyrogen pyrophosphate (to promote color retention) 

Sriracha Sauce: chile, sugar, garlic, salt, vinegar, potassium sorbate (to preserve freshness and flavor)

Serving Size:    1
Servings:    
Calories: 280
Calories from Fat: 150
Total Fat:  17g
Saturated Fat:   6g
Trans Fat:  0g
Cholesterol: 255 mg
Sodium: 780 mg
Carbohydrates:  18g
Dietary Fiber:   2g
Sugar:   0g
Protein:  14g

PRODUCT CONTAINS MILK, SOY, WHEAT AND EGGS. Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients.

 

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