Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), nonfat milk, unsalted butter, sugar, yeast, salt, water, contains 1% or less of: dough conditioner (datem, fungal amylase, soy lechithin, conola oil, ascorbic acid), yeast nutrients (calcium carbonate, ammonium chloride).
| Serving Size: | 0 |
| Servings: | 0 |
| Calories: | 220 |
| Calories from Fat: | 90 |
| Total Fat: | 10 g |
| Saturated Fat: | 6 g |
| Trans Fat: | 0 g |
| Cholesterol: | 25 mg |
| Sodium: | 260 mg |
| Carbohydrates: | 28g |
| Dietary Fiber: | 1 g |
| Sugar: | 5 g |
| Protein: | 5 g |
THIS PRODUCT CONTAINS WHEAT, MILK AND SOY. Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients.
