Donut: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, sugar, cocoa processed with alkali, defatted soy flour, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), salt, eggs, milk protein concentrate, mono and diglycerides, wheat starch, soy lecithin, deproteinized whey, sodium propionate (preservative), red 40, natural and artificial flavor.
Frosting: Liquid sugar, corn syrup, sugar, cocoa, partially hydrogenated soybean and cottonseed oils, soybean oil, water contains 2% or less of the following: salt, soy lecithin, sorbic acid, artificial flavor.
Serving Size: | 0 |
Servings: | 0 |
Calories: | 440 |
Calories from Fat: | 225 |
Total Fat: | 25 g |
Saturated Fat: | 9 g |
Trans Fat: | 0 g |
Cholesterol: | 20 mg |
Sodium: | 430 mg |
Carbohydrates: | 50 g |
Dietary Fiber: | 2 g |
Sugar: | 28 g |
Protein: | 5 g |
PRODUCT CONTAINS MILK, SOY, WHEAT AND EGGS. Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients.