Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, contains less than 2% of each of the following: salt, degerminated yellow corn meal, mono & diglycerides, wheat flour, yeast, sodium stearoyl lactylate, soybean oil, ascorbic acid added as a dough conditioner l-cysteine,enzymes.
| Serving Size: | 5 oz |
| Servings: | 0 |
| Calories: | 360 |
| Calories from Fat: | 10 |
| Total Fat: | 0 |
| Saturated Fat: | .5 |
| Trans Fat: | 0 g |
| Cholesterol: | 0 mg |
| Sodium: | 730 mg |
| Carbohydrates: | 75 g |
| Dietary Fiber: | 2 g |
| Sugar: | 10 g |
| Protein: | 13 g |
THIS PRODUCT CONTAINS WHEAT and SOY. Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients.
